Pasta over garlic, oil and mint.

(Em português)

I think that lazy and/or tired people do have the right to a nice little dinner after a long work day.

So I just decided to get a bit off the beaten track by adding ground fresh mint leaves to the oil in this classic pasta.

Gnocchi for life.

(Em Português)


This is the - best - gnocchi - recipe - of - my - life.

It will never be exchanged or abandoned, never more abstract gnocchis.

It is so simple, so tasty, so light, and so versatile.

I would say I am in love.

Pasta with snow peas and radishes.

(In Portuguese)


Food for the eyes.

Pasta with tomato sauce.

(In Portuguese)


Weeknight pasta, made by four hands, really simple, just with tomato sauce and red pepper.
We used the tomatoes bought at feira da água branca, and it came out excellent!
I inspired myself in Pim's sauce, and tought it's way tastier than the one I usually make.

Abstract Gnocchi.

(In Portuguese)


 My gnocchis came out shaped in various ways,
and none of them was actually familiar.
Altough I may say, in they're defense, that the texture and taste were really good.
The sweet potatoes match really nicely with the parmesan cheese.
I served it with a lettuce salad topped with sunflower seeds.