Why grandmothers always get a recipe right, and fresh homemade cheese.


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In my humble opinion, the greatest compliment one can pay to a person who likes to cook is when they say "Wow, you make [fill in the blank] just like my grandma". Or "just like my mother" (but bear in mind that grandmother is the superlative form of mother). 
It could be regarding a kitchen technique or a food that is being served.
I think that's because grandmas in general have had at least half a lifetime to learn and test what works best.
Then, even when a recipe goes wrong, quickly they think of a way to fix it that turns it into something delicious.
The other day I got to rescue a recipe that went wrong, and oh did I feel like a ninja! I was preparing yogurt, but the weather was incredibly warm and it stayed out of fridge too long.
It curdled and I thought "all right, what do I do now?".